This appetizing quality, a particular sign of the Bovetti chocolate maker, is reflected in the choice of its ingredients: healthy products for a "real" taste and a variation of flavours according to the desires, with no distortion of the product...
At home everything is 100% cocoa: pure cocoa butter with no addition of vegetable fat such as palm oil, even though European regulations allow such uses within the limit of 5% of the product. These fats cost much less than cocoa butter but have absolutely no health benefits.
The whole production of the Bovetti Chocolate Factory is also free of soy lecithin and GMO in order to avoid any risk of allergy.
In addition to chocolate, Valter Bovetti rigorously selects ingredients of the highest quality: AOC Perigord walnuts, Italian Piedmontese or Roman hazelnuts, Guérande salt flower, AOC Espelette chilli pepper, caramel from Brittany or from the Ile de Ré...
In 2008, Valter Bovetti created a range of Organic chocolates composed of its famous Chocolate Bars, Real Spreads, but also Mendiants, Melting Spoons and other coated Chocolates.
This new creation was born from an increasingly strong desire to link love of chocolate and choice of quality through the respect of the environment and the work of partner producers supplying the Bovetti Chocolate Factory.
The range of Organic Bovetti Chocolates is exclusively elaborated from an exceptional chocolate, grand cru of Santo Domingo, both from organic agriculture (FR-BIO-01 Certification) and Fair Trade (Flo-Cert Certification and Fair-trade Label - Max Havelaar) in accordance with international standards, which ensures the farmers a decent income allowing them to live from their work in the cocoa plantations.
Valter Bovetti has chosen to use organic products, so that his professional conscience and his personal convictions combine in favour of a sustainable and healthier chocolate production.